this last night. Tasty. However, I made a few changes (thanks to a very poorly stocked local IGA) and I substituted the stock for consommé and halved the recipe... I wasn't planning on feeding a family. As I'm not a huge fan of salty food, I went easy on the soy at the end. In fact I think next time I'll leave that off mine. I'm sure the consommé added enough flavour and salt for the dish. This is a really boring post... Although, you may be able to read between the lines on this one, with last night being Valentines Day and all... Mwaha hahahaa...
3 comments:
Well Mr, you can cook for me ANYTIME!!! :-)
looks tasty. I had bolognaise brevilles. mum asked me if i got any V day cards. eugh
I left the soy out of mine too.
I actually made it again only last week, and added too much fluid, so it ended up an asian risotto thingy. Bah !
Hope you had a nice V Day ;)
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